Aluminum vs Stainless Steel: Differences, Uses & Winner
Is stainless steel or aluminum cookware better for cooking? Which is safer? Any health risks? My answer never changes… It depends on what you cook and how you cook it....Read more »
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Ceramic Vs. Stainless Steel: Ultimate Comparison
So, you’re considering ceramic vs. stainless steel cookware but unsure which to pick? Your decision boils down to what you cook and how you cook it. In this guide, we'll...Read more »
Ceramic Vs. Teflon: Differences, Uses, & Who Each Suits
When deciding between ceramic and Teflon cookware, understanding their differences is crucial. Both offer non-stick benefits, but their strengths and...Read More
5 Easy Alternatives to Non-Stick Pans (Guide & Live Test)
Teflon coatings present a slew of health risks. “PFOA-free” non-stick pans aren’t much better (which we’ll cover). So, I set out to find the best alternatives to Teflon pans and...Read more »
6 Best Cooking Utensils for Stainless Steel Cookware ‒ Guide
Is it better to use certain cooking utensils with stainless steel pots and pans? Is one spatula or spoon better...Read More
Is Stainless Steel Cookware Safe? What You Need to Know
Stainless steel cookware is popular for home cooks because it’s durable, looks great, and resists rust. But is it safe...Read More
Is Enameled Cast Iron Safe? Everything You Need to Know
Enameled cast iron cookware combines the excellent heat distribution of cast iron with a non-toxic, non-reactive glass coating. But is...Read More
What Does PFOA-Free Mean in Cookware? | Safety Guide
Have you encountered a “PFOA-free” label while exploring the aisles (or web pages) for new cookware? If healthy cooking and...Read More
How Companies (& You) Can Avoid Toxins in Cookware
According to a 2017 survey, 84% of customers are more likely to shop at companies that have taken steps to cut dangerous chemicals from their products. While customers can take...Read more »